Banana Split Overnight Oats

Switch up your breakfast routine with these Banana Split Overnight Oats! Naturally sweetened, totally vegan, and gluten-free – it’s full of plant-protein and nostalgic flavors.

INGREDIENTS: * 1 cup old fashioned rolled oats * 1 TBS chia seeds * Pinch of salt * 1/2 banana, mashed * 1/3 cup plain oat yogurt * 1 cup unsweetened oat milk * 1 TBS maple syrup, optional * 1/4 tsp nutmeg * 1/4 tsp cinnamon

Mix ingredients and let sit in the fridge for a few hours (the full post has tips if you want to speed this up!). Add to a plate with banana, berries, nuts, & coconut flakes.

STEP 1

FOR SAUCE, MIX: * 2 TBS cocoa powder * 2 TBS runny tahini * 1 TBS maple syrup * 2 TBS plain oat milk * Pinch of salt

Drizzle sauce on top of bowls and enjoy 🍌Each serving has over 12 grams of protein.

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