Want zucchini bread without the oven? These No Bake Zucchini Bread Bites are the answer! A great way to use extra summer squash, they’re full of protein, date-sweetened, vegan, & gluten-free.
You can also chop it into very small pieces if you do not have a grater. Add to a thin towel, form it into a ball, and squeeze out all excess water.
Add nut butter, dates, oats, cinnamon, and salt. Process to combine. Add in zucchini and pulse until a cohesive mixture forms.
Use a spoon to scoop out 1 TBS-sized balls of the bites, rolling between your hands to form. Roll in coconut, if desired, and place on a lined plate or sheet. Let chill to firm up!